2016 Barolo San Lorenzo di Verduno Fratelli Alessandria - 6x75cl
12B6BLVA6PK _ 2016 - Barolo San Lorenzo di Verduno Fratelli Alessandria - 6x75cl
  • Colour Red
  • Producer Fratelli Alessandria
  • Region Barolo
  • Grape Nebbiolo
  • Drinking 2022 - 2032
  • Case size 6x75cl
  • Available Now

2016 - Barolo San Lorenzo di Verduno Fratelli Alessandria - 6x75cl

  • Colour Red
  • Producer Fratelli Alessandria
  • Region Barolo
  • Grape Nebbiolo
  • Drinking 2022 - 2032
  • Case size 6x75cl
  • Available Now
Select pricing type
Pricing Info
Case price: £395.08 Duty Paid inc VAT
Case price: £310.00 In Bond
Please note: This wine is available for immediate delivery.
Go to Basket

Need help? Call +44 (0)20 7793 7900 or email wine@goedhuis.com.

Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

  • Antonio Galloni, February 2020, Score: 93-96

    The 2016 Barolo San Lorenzo di Verduno is powerful, wild and beguiling from the very first taste. Rose petal, mint, sage, anise, crushed flowers and graphite give the 2016 an element of exoticism that is impossible to miss. Michet clone, prevalent in this site, yields a Barolo with uncommon complexity and volume, as well as pedigree to burn. The tannins are going to need time to soften, but there is so much to like here. A wine of stunning beauty, the 2016 San Lorenzo is shaping up to be one of the highlights of the year. I loved it.

  • Jancis Robinson, February 2020, Score: 17.5

    Verduno. Gorgeous, expressive, earthy-savoury cherry fruit with great focus. Concentrated, multi-layered and with fantastic acidity streamlining the fruit. Marzipan-tasting, deep tannins. Hedonistic. (WS)

Producer

Fratelli Alessandria

In the small medieval village of Verduno lies the historic Fratelli Alessandria cellar. The family has tended vines in the region since the beginning of the 19th century and today their 12 hectares stretch over some of the best crus in Verduno and also Monforte. This is a true family affair, Gian Battista Alessandria and his wife Flavia tend to the vines while his brother Alessandro and his son Vittore are in the winery. To...Read more

In the small medieval village of Verduno lies the historic Fratelli Alessandria cellar. The family has tended vines in the region since the beginning of the 19th century and today their 12 hectares stretch over some of the best crus in Verduno and also Monforte. This is a true family affair, Gian Battista Alessandria and his wife Flavia tend to the vines while his brother Alessandro and his son Vittore are in the winery. Together, they craft high-quality artisanal wines from the Nebbiolo grape variety but also from some Dolcetto, Barbera and the little-known Pelaverga variety. The Barolos from the village of Verduno are highly distinct and can be lighter, lacier and more elegant than those from other villages.Read less

Region

Barolo

With Brunello in Tuscany, Barolo is undoubtedly Italy's finest wine producing region. Located in Piedmont in the north west of Iataly Barolo is comprised of 5 major communes - Barolo, Monteforte d'Alba, La Morra, Castiglione Falletto and Serralunga d'Alba - though the latter three tend to represent the main styles of the region. The wines are compelling and polished - an exemplary expression of the Nebbiolo grape. DOCG law requires a minimum ageing of 2 years in cask or barrel yet can be longer depending on the producer. Barolos are generally released four or more years after the vintage.

Other wines