2016 Barbaresco Rabaja Bruno Giacosa - 6x75cl
12B6BRBC6PK _ 2016 - Barbaresco Rabaja Bruno Giacosa - 6x75cl
  • Colour Red
  • Producer Bruno Giacosa
  • Region Piedmont
  • Case size 6x75cl
  • Available Now

2016 - Barbaresco Rabaja Bruno Giacosa - 6x75cl

  • Colour Red
  • Producer Bruno Giacosa
  • Region Piedmont
  • Case size 6x75cl
  • Available Now
Select pricing type
Pricing Info
Case price: £1,039.24 Duty Paid inc VAT
Equivalent Bottle Price: £173.20 Duty Paid inc VAT
Case price: £850.00 In Bond
Please note: This wine is available for immediate delivery.
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

Producer

Bruno Giacosa

Region

Piedmont

Piedmont is located in the north western corner of Italy. Though several grape varieties are prominent such as Dolcetto, Barbera and Moscato, it is Nebbiolo that reigns supreme. It produces wines that are not particularly deep in colour, yet they are perfumed, powerful and can age for many years. Due to the ethereal nature of the Nebbiolo grape and the numerous single vineyard wines, many compare top examples to grand cru Burgundies of the Côte de Nuits.Mountainous, its vineyards are cut into the hillsides forming terraces reminiscent of the Mosel Valley in Germany and the northern Rhone Valley in France. The two most notable appellations are Barolo and Barbaresco.

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