NV Charles Heidsieck Rosé Réserve - 6x75cl
  • Colour Champagne_Sparkling
  • Region Champagne
  • Case size 6x75cl
  • Available Now

NV - Charles Heidsieck Rosé Réserve - 6x75cl

  • Colour Champagne Sparkling
  • Region Champagne
  • Case size 6x75cl
  • Available Now
Select pricing type
Pricing Info
Case price: £339.00 Duty Paid inc VAT
Equivalent Bottle Price: £56.50 Duty Paid inc VAT
Case price: £266.47 In Bond
Case price: £339.00 Duty Paid inc VAT
Please note: This wine is available for immediate delivery.
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  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.
  • Vinous, November 2020, Score: 90

    The NV Rosé Réserve is an attractive, aperitif-styled Rosé to drink now and over the next handful of years, while the flavors remain bright. This release is based on 2012. Now with two years on the cork, the Rosé Réserve offers lovely complexity in its slightly burnished dried cherry, crushed flower and spice nuances.

  • WK, August 2022, Score: 91

    Delivering scents of crisp red apple, peach, white flowers, warm biscuits and fresh bread, the NV Rosé Réserve is based on the 2018 vintage and was disgorged early this year. Medium to full-bodied, ample and fleshy, with lively acids and a racy, fine-boned profile, it's an elegant, pillowy wine that's already showing well.




Champagne, the world's greatest sparkling wine, needs little introduction - with imitations produced in virtually every country capable of growing grapes, including such unlikely candidates as India and China. The Champagne region, to the north of Paris, has the most northerly vineyards in France, with vines grown on slopes with a southerly exposure to maximise sunlight. The soil is chalky, providing an excellent balance of drainage and water retention. The key to the wine is in the cellar - the bubbles result from a second fermentation in the bottle and the rich toasty flavours in great Champagne come from extended bottle ageing on the yeasty lees. Until the eighteenth century, the wines produced in the Champagne area were light acidic white wines, with no hint of sparkle. However glass and closure technology developed at that time and it was not long before Dom Perignon, a Benedictine monk at the Abbey of Hautvilliers, started experimenting with blends and produced the first recognisable champagne. In a world accustomed to still wines, the advent of champagne was almost a flop. It was saved when it became fashionable at the French court as a result of Louis XV's mistress Madame de Pompadour commenting "Champagne is the only wine that lets a woman remain beautiful after she has drunk it." And the rest is history, with famous (or infamous) champagne lovers including Casanova, Dumas, Wagner, Winston Churchill, James Bond and Coco Chanel.