
- Colour Red
- Producer Domaine Jean-Marc Bouley
- Region Pommard
- Grape Pinot Noir
- Drinking 2025 - 2038
- Case size 6x75cl
- Available
2020 - Pommard 1er Cru Fremiers Jean-Marc Bouley - 6x75cl
- Colour Red
- Producer Domaine Jean-Marc Bouley
- Region Pommard
- Grape Pinot Noir
- Drinking 2025 - 2038
- Case size 6x75cl
- Available
No further quantities available
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Goedhuis, July 2022
Layered wild mountain fruits and spiced aromas. A striking sweetness of fruit, with a touch of earthy, truffle-like rusticity. The tannins are firmly structured, with a lift of acidity, but the final memory is one of gloriously sweet fruit.
Producer
Domaine Jean-Marc Bouley
We are delighted to introduce the wines of Thomas Bouley in 2015, joining our selection of great Volnay domaines. Those customers who bought Burgundy en primeur in the early days of Goedhuis Co may have a sense of déjà vu! Johnny first bought from Thomas’s father Jean-Marc in the 1980s. After a few years’ sabbatical it is wonderful to be reacquainted with this prestigious domaine whose wines we consider very special indeed. Much has happened in the intervening years. Son Thomas now makes the wines and is one of the Côte de Beaune’s most dedicated growers, with an unstoppable energy and enthusiasm. They have also just completed one of the area’s most sophisticated new wineries right in the heart of Volnay. This investment will ensure that the already high quality of the domaine will only ascend. This is a great estate making wines which truly reflect Volnay and Pommard.
Region
Pommard
A long popular appellation, Pommard is yet another exclusive red wine area which produces by far the most structured reds of the Côte de Beaune. It extracts rich body and long ageing potential from the limestone/iron-rich clay soil. Some examples can be markedly rustic, yet as time has passed and winemaking know-how has improved, Pommard's wines are becoming softer and more approachable when young. Its vines cover 317 hectares of which over a third are premier cru vineyards. Several have pronounced following and even one, Les Rugiens, is being pushed to become a grand cru.