2020 - Kumeu River Village Pinot Noir
Colour
Red
Producer
Kumeu River
Region
Kumeu
Grape
Pinot Noir
Drinking
2021 - 2024
Case size
12x75cl
Available Now

2020 KUMEU RIVER VILLAGE PINOT NOIR - 12x75cl

Colour
Red
Producer
Kumeu River
Region
Kumeu
Grape
Pinot Noir
Drinking
2021 - 2024
Case size
12x75cl
Available Now
Duty Paid (Inc. VAT)
Case price £150.00 (Inc. VAT)
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Need help? Call +44 (0)20 7793 7900 or email wine@goedhuis.com.

Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

Tasting Notes

  • GDH

    Goedhuis, August 2021

    Bright red fruits unfurl from the glass, this is so inviting and pretty. Cranberry, redcurrants, strawberry, raspberry and rose. You could easily think this was from Burgundy. Light and nimble, it dances across the palate thanks to crunchy red summer fruits, hints of pinot spice and youthful joy. This has a jubilant and delicious simplicity to it and a cool climate elegance. Tantalising and fresh, its aromatic fruit and crisp acidity make it utterly irresistible to drink now. For the money this is outstanding and highly recommended.

Producer

Kumeu River

Kumeu River is one of the longest established and most recognised producers in New Zealand. Founded in 1944 by Mick Brajkovich, a Croatian immigrant, the estate was one of the early pioneers in Auckland that helped establish the country as an excellent wine producing area. Today, second and third generations work the 30 hectares of vines planted on clay and limestone soils. Winemaker Michael Brajkovich, who was also New Zealand’s first Master of Wine, harvests all the grapes by hand and uses traditional Burgundian methods such as barrel fermentation. Kumeu River's Chardonnays have won many accolades the world over. From their entry level Chardonnay to their single vineyard wines, which have been mistaken by top critics for some very smart Meursaults, Chassagnes and Pulignys, they represent fantastic value for money.