2020 - Cote Rotie La Viallière Clusel Roch
Colour
Red
Producer
Domaine Clusel-Roch
Region
Côte Rôtie
Grape
Syrah
Drinking
2024 - 2036
Case size
6x75cl
En Primeur

2020 COTE ROTIE LA VIALLIÈRE CLUSEL ROCH - 6x75cl

Colour
Red
Producer
Domaine Clusel-Roch
Region
Côte Rôtie
Grape
Syrah
Drinking
2024 - 2036
Case size
6x75cl
En Primeur
In Bond
Case price £360.00 (Ex. VAT)
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

Tasting Notes

  • GDH

    Goedhuis, November 2021

    This schist parcel in Côte Brune is particularly respected amongst Côte Rôtie locals. Its mid-slope position and high proportion of gravelly stones aid drainage and produce wines of great finesse as well as notable substance. This 2020 has a fresh and inviting nose peppered with mineral, floral, smoky and sweet spice complexities. The palate is wonderfully sleek with beautifully refined and pliable tannins that sit comfortably undeath the velvety dark and red fruit, wild thyme and lavender. There is a lingering, sumptuous and delightfully fresh finish. Drink 2024-2036.

  • JLL

    John Livingstone-Learmonth, October 2021

    Dark red; a gentle blackberry aroma leads the nose, has a youthful openness, appeal, a bonny sweep to it. The palate is well juiced on the attack, flows with artful ease, pitter patter in the fruit, good, clear length with a nice accumulation of fine powder tannin. This takes its grace from the coteau and gives a true Viallière. It’s very refined, holds very fine juice, is STGT wine, Burgundian finesse on the agenda. From 2026. 2048-50.

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Producer

Domaine Clusel-Roch

Over the past few vintages Guillaume Clusel has made his mark on his parents’ estate, which is nestled below the steep slopes of the Côte Brune. The style here has always been understated yet complex, where Burgundy-like finesse is combined with Syrah’s natural muscle. The domaine has some very old parcels of Syrah vines, and has been organically certified since 2002. The delicate handling in the vineyard and cellar results in wines with lower alcohol than many of their neighbours, and means they produce hugely pure, distinctive wines that avoid any over-extraction. Guillaume never employs a cold soak prior to fermentation and uses a high proportion of whole bunch fruit. As a result, the wines are often paler in colour than their neighbours. This is certainly the case in 2017. From 2016 onwards the estate no longer produces their young vine cuvée, ‘La Petite Feuille’, as the vines have reached sufficient maturity to be included in the main Côte Rôtie blend, ‘Les Schistes’ (formerly known as ‘Classique’. Keep up!). Rhône expert John Livingstone-Learmonth describes Les Grandes Places as ‘a formidable wine of challenging complexity and well worth the outlay.’

Region

Côte Rôtie

Only a red wine appellation, Côte Rôtie is the most northern of all Rhône appellations and is produced mostly from Syrah, although Viognier may contribute up to 20% of the blend. Its terroir is divided into two categories. Côte Brune's soil is comprised of iron-entrenched granite giving thesoil a rich red-brown colour. As a result, it creates wine of notable power and concentration that usually needs time in the cellar to soften and develop. Heading south down the slope towards Condrieu, one encounters Côte Blonde, an area comprised of decomposed schist and mica that is lighter in colour and tends to produce elegantly styled wine for earlier consumption (most of the area's Viognier is grown here). Many traditional producers of Côte Rôtie feel that their best wines are a blend of the two.