2020 - Chablis 1er Cru Vaulorent William Fèvre
Colour
White
Producer
Domaine William Fèvre
Region
Chablis
Grape
Chardonnay
Drinking
2024 - 2035
Case size
6x75cl
En Primeur

2020 CHABLIS 1ER CRU VAULORENT WILLIAM FÈVRE - 6x75cl

Colour
White
Producer
Domaine William Fèvre
Region
Chablis
Grape
Chardonnay
Drinking
2024 - 2035
Case size
6x75cl
En Primeur
In Bond
Case price £285.00 (Ex. VAT)
This wine is currently sold out, however we may be able to source additional stock. Contact your account manager or wine@goedhuis.com to enquire.
Go to Basket

Need help? Call +44 (0)20 7793 7900 or email wine@goedhuis.com.

Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

Tasting Notes

  • GDH

    Goedhuis, December 2021

    1er Cru Vaulorent is a sub-climat of Fourchaume, and William Fèvre’s parcel is advantageously positioned adjacent to Grand Cru Les Preuses. With iImposing aromas of white peach, jasmine and mandarin, it has volume and texture more akin to a Grand Cru. Fabulously layered, this starts silkily honeyed and graceful, with a stone fruit core building on the palate. Great length with a fine saline lift on the finish.

  • NM

    Neal Martin, October 2021

    The 2020 Chablis Vaulorent 1er Cru had been blended the week prior to my visit and therefore the nose was impossible to read. The palate is balanced with plenty of freshness, but I will defer judgment until the wine is more settled.

  • BURG

    Burghound, October 2021,
    Score: 92-94

    The restrained and layered nose makes clear that this could be from nowhere else but Chablis with its aromas of algae, iodine, oyster shell and spiced pear. The texture of the medium weight flavors is also sleek and intense with slightly better density to the youthfully austere bitter lemon suffused finish. Lovely. Sweet spot Outstanding. Drink 2028+

  • DC

    Decanter, October 2021,
    Score: 96

    With 3.65ha spread over eight plots, Fèvre is the largest owner in Vaulorent. Didier Seguier says marl soil gives the density, while Kimmeridgian supplies the minerality. Great complexity on both the nose and palate, this has the richness and structure of the grand cru. Absolutely no need to rush drinking this. Stunning. Drinking Window 2022 - 2030

More Tasting Notes Hide More Tasting Notes

Producer

Domaine William Fèvre

William Fèvre is one of the great names of Chablis, however, in comparison to many estates in the region, William himself was a relative newcomer. He produced his first crop in 1959 and swiftly built up the estate to have substantial holdings in the town of Chablis. By 1998, the year that Champagne legend Joseph Henriot purchased the domaine, it had grown to 48 hectares. During his life, Joseph Henriot further expanded the estate, so today it owns 78 hectares of vineyards, including 16 hectares of 1ers Crus and 15 hectares of Grands Crus. Under the careful direction of technical director Didier Séguier, William Fèvre is a superb example of how big can be beautiful. The vineyard management for the village wines is organic and the 1ers Crus and Grands Crus vineyards have been biodynamic since 2020. Ensuring his wines embody true terroir style is hugely important to Didier. He avoids new oak for ageing and counts his blessings that sister winery, Bouchard Père Fils in Beaune, is an unlimited source of 2–5-year casks for maturation of his Chablis.

Region

Chablis

Chablis is world famous for its fine white wines produced from the Chardonnay grape. The best vineyards are perched above the winding Serein river and are south or southwest facing ensuring better ripeness in this cooler climate. It has four appellation levels. Petit Chablis is the most modest and simple followed by Chablis, which is the largest and most prominent. Premier cru Chablis is the third largest appellation and encompasses almost 40 different climats or vineyards including the famed Montée de Tonnerre, Fourchaumes and Mont de Milieu. The most noble of all Chablis are the grand crus of which there are 7 climats in total Bougros, Les Preuses, Vaudésir, Grenouilles, Valmur, Les Clos and Blanchot. The wines of Chablis have remained some of the best value in the world, particularly their superb grand crus which can easily cost 50% less than its closest revered white grand cru neighbour, Corton Charlemagne.