- 2020 - 2023
- Case size
- Available Now
Goedhuis, March 2021
Pieropan is one of the champions when it comes to Soave and the 2019 is beautifully aromatic. Notes of fresh apple and pear mingle with white blossom and waxed lemon. The wine sweeps across the palate with waves of fruit and minerals and lingers there. Terrific.
Soave produces Italy's second most famous white wine after Pinot Grigio. The region is divided intotwo distinct zones - Soave, comprising most of the alluvial plains, and Soave Classico, encompassing the higher reaching hillsides.The wine is made mostly (if not entirely) from Garganega, an aromatic, light skinned variety that when grown on poorer, well drained soils with lower yields can create wines with notable flavour and concentration. Though known mostly for its dry whites, a rare dessert wine is also produced called Recioto di Soave that is made from naturally dried grapes.