2019 Meursault 1er Cru Les Genevrières Antoine Jobard - 6x75cl
  • Colour White
  • Producer Domaine François Jobard
  • Region Meursault
  • Grape Chardonnay
  • Drinking 2024 - 2034
  • Case size 6x75cl
  • Available Now

2019 - Meursault 1er Cru Les Genevrières Antoine Jobard - 6x75cl

  • Colour White
  • Producer Domaine François Jobard
  • Region Meursault
  • Grape Chardonnay
  • Drinking 2024 - 2034
  • Case size 6x75cl
  • Available Now
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Pricing Info
Case price: £1,024.07 Duty Paid inc VAT
Case price: £840.00 In Bond
Please note: This wine is available for immediate delivery.
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.
  • Goedhuis, December 2020

    Genevrières is a large Premier Cru plot and Antoine’s parcel is an absolute gem. An array of spice and summer fruits unfurl into broad, creamy toffee flavours. With impressive weight and texture, this is more masculine than the Charmes, having a little more obvious power. Classic Meursault, classic Genevrières, classic Jobard.

  • Neal Martin, December 2020, Score: 90-92

    The 2019 Meursault Genevrières 1er Cru had not been racked and was sulfured the week prior to my visit. It has a crisp, well-defined bouquet, although I find the Meursault Charmes has a little more personality and terroir expression at the moment. The palate delivers a pleasant saline bite on the entry, and good depth and more concentration than the Charmes. Spicy yet just missing some complexity on the finish. 2023-2036

  • Jasper Morris MW, December 2020, Score: 93-96

    Most of the vines are massal selections planted between 1972 and 1978. Sulphured before the harvest and racked after. Pale lemon and lime, very stylish. Really refined, a touch of the expected juniper and verbena, all about the vineyard. Potentially a really fine classic here. Genevrières doesn’t fluctuate from one year to the next, in Antoine’s opinion. 4 stars

Producer

Domaine François Jobard

Antoine Jobard joined his father François at the family domaine in 2002 and in the past decade has taken full control of this well-established Meursault domaine. François had a reputation for making wines to age. Often inscrutable in their youth they grew into some of the most rewarding white Burgundies with a few years in bottle. Antoine has tweaked the formula while maintaining the same outstanding quality. His wines reta...Read more

Antoine Jobard joined his father François at the family domaine in 2002 and in the past decade has taken full control of this well-established Meursault domaine. François had a reputation for making wines to age. Often inscrutable in their youth they grew into some of the most rewarding white Burgundies with a few years in bottle. Antoine has tweaked the formula while maintaining the same outstanding quality. His wines retain the ability to age, but they are more graceful and approachable in their youth than his father’s. What’s more, they have sacrificed none of the domaine’s signature texture or complexity in this adaptation. The style balances intensity and concentration with freshness and energy.Read less

Region

Meursault

Meursault is the first great white wine area that one stumbles upon on leaving Beaune. Unlike other white dominated appellations in Burgundy, Meursault has no grand cru vineyards. It nonetheless has significant flair and power which make up for this deficiency. Indeed, if tasted blind some of these wines could even surpass other Burgundian grand crus. They are no fainting daisies. This may partially be due to Meursault's lower water table which enables the roots to delve deep in the soil picking up many trace minerals and which further stresses the vines. In addition, the cellars are more profound and cooler, enabling long fermentations, which increase complexity and longevity. Some interesting red wines are also made.