
- Colour Red
- Producer Domaine Etienne Grivot (formerly Jean Grivot)
- Region Richebourg
- Grape Pinot Noir
- Drinking 2028 - 2045
- Case size 1x75cl
- Available Now
2018 - Richebourg Grand Cru Jean Grivot - 1x75cl
- Colour Red
- Producer Domaine Etienne Grivot (formerly Jean Grivot)
- Region Richebourg
- Grape Pinot Noir
- Drinking 2028 - 2045
- Case size 1x75cl
- Available Now
Select pricing type
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Goedhuis, December 2019
Bold, full and deep. Masses of rich, dark Black Forest fruits. This immediately strikes the taster with its overall power, weight and quality. There is nothing shy about this Richebourg, it has total confidence in its quality without being ostentatious. Big, powerful and rich. It just has everything.
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Neal Martin, January 2020, Score: 95-97
The 2018 Richebourg Grand Cru needed rigorous aeration to reveal its intense blackberry, raspberry and incense aromas; a slight dark chocolate element emerges with time. The palate is full-bodied and quite dense in style, as you would expect from this Grand Cru. Grippy and structured, with multilayered red fruit laced with white pepper and bay leaf toward the long finish. A substantial Richebourg, but one that also conveys a sense of grace and elegance. Excellent. 2025 - 2055
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Burghound, January 2020, Score: 94-96
A cool, restrained and even more layered nose requires considerable swirling to progressively coax the exuberantly spicy aromas of red and blue pinot fruit that is liberally laced with a variety of floral elements to reveal themselves. There is excellent volume and richness to the sleek and refined yet powerful flavors that brim with both minerality and dry extract that helps to buffer the firm but not rigid tannic spine shaping the strikingly long finish. This is terrific but note well that it's going to require extended cellaring to realize its full, and considerable, potential. Drink 2038+. Don't miss!
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Jasper Morris MW, January 2020, Score: 96-98
Etienne took a moment to reminisce about the cost price of this vineyard back in 1984. You might have to pay as much for a single vine now as they did per ouvrée then. Maybe not, but you might only geta dozen vines. The 2018 has wonderfully gorgeous fruit - too easy to say, and in fact it is starting out quite tight for the moment. More red than black. Three minutes of sniffing to coax it out. Does it fill the mouth? Yes; What about class? Yes; Too ripe? No; Balanced? Yes, with intensity as well of course. Watch those boxes being ticked. Etienne speaks of the orient, vigorous and sensual, a bit of an old souk.
Producer
Domaine Etienne Grivot (formerly Jean Grivot)
One of the most famous names in Vosne Romanée, Domaine Grivot dates back to the nineteenth century. Over the years and marriages, the domaine grew to include vineyards in notable appellations such as Clos de Vougeot, Echézeaux and Richebourg. Etienne, the fifth generation of the family to run the estate, returned to Burgundy from work experience in California in the 1980s. He eventually took over from his father completely in 1990. Over time and through experience, Etienne has created his own style of wine, which many tasters consider to be growing in elegance. The wines remain powerful and rich, true vins de garde, which usually need several years of cellaring to soften and develop. Those patient enough to wait know that the wines of Etienne Grivot are exceptional. In 2012 his children Mathilde and Hubert joined him at the family domaine, and the three share a united vision. It is a harmonious and collaborative family team. They eschew the trend for analysing every drop of juice, and pay much more attention to the vegetative cycle of their vines. The year’s weather conditions will dictate how the team handles the grapes in the cellar far more than the complex chemical analyses which comes back from the lab.
Region
Richebourg
Richebourg is one of the six Grand Cru vineyards in Vosne Romanée consisting of 8ha which is shared between 10 producers including Domaine de la Romanée Conti, Domaine Alain Hudelot-Noellat and Domaine Meo-Camuzet. Richebourg is based mainly on limestone deposits with some clay making the wines robust and voluptuous with a long life expectancy