- Maison Louis Jadot
- Pinot Noir
- 2023 - 2034
- Case size
- Available Now
Goedhuis, August 2021
First made in 2009 to celebrate Jadot’s 150th anniversary, it became tradition to only make this cuvée in outstanding vintages .The grapes come from Louis Jadot’s own vineyards and the 2018 is a blend of 16 Beaune Premier Cru climats, all of which are detailed on the label. This is a beautiful wine brimming with crunchy red fruits: fresh strawberry, raspberry, sour cherry, and cranberry mingle with a refreshing leafiness and earthiness. On the palate, juicy acidity and suave tannins give this structure to age but the innate balance and freshness means it is already so enjoyable today. A true joy in the glass.
Neal Martin, August 2021,
The 2018 Beaune 1er Cru Célébration offers crunchy red berry fruit on the nose, crushed strawberry mingling with raspberry preserve and cranberry. A light vanilla scent emerges from the background. It is all disarmingly seductive (even more so the following day). The palate is medium-bodied with a very smooth and silky texture. Tart red cherries and crushed strawberry on the entry, modest depth, cashmere in texture and more sumptuous than previous iterations, unsurprising given the style of the 2018 vintage. Even if the 2018 Célébration does not quite “kick on” towards the finish, it is still utterly delicious. Drink 2022-2040.
Allen Meadows, August 2021,
This is definitely a child of its vintage as the black cherry, cassis and warm earth suffused nose is quite ripe yet not roasted or lacking in freshness. The opulently rich medium-bodied flavors possess a decidedly suave, round and velvet-textured texture with enough underlying acidity to avoid any sense of undue weight on the enveloping finish that begins to tighten up as it sits on the palate. This is the point where you begin to notice the underlying structure as the richness of the mid-palate essentially hides them. The 2018 Célébration is one of those wines that could easily be enjoyed now (serve it on the cooler side) or held for up to a decade with good results. Outstanding.
WK, August 2021,
Opening in the glass with aromas of sweet berries, cherries and plums framed by a deft application of toasty new oak, the 2018 Beaune 1er Cru Célébration (Maison Louis Jadot) is medium to full-bodied, deep and layered, with a fleshy core of fruit structured around rich tannins and succulent acids. It's a hearty, generous wine that should evolve nicely in the cellar. As usual, it's a blend of more than a dozen Beaune premiers crus. Drink 2023-2040.
Maison Louis Jadot
Founded in 1859 by Louis Jadot, Maison Louis Jadot has always been situated in the centre of Beaune in the heart of the Burgundy vineyards. Managed by three generations of the Jadot family and then by the Gagey family assisted by Jacques Lardière in the cellar, Jadot is now directed by Pierre Henry Gagey, who has introduced a new wine making team, Frédéric Barnier and Guillaume Large. Since careful ageing in wooden barrels is so very important for the balance, aromas and the ageing potential of a great wine, in 1996, Louis Jadot entered into partnership with a firm of coopers, forming Cadus Cooperage, established in Ladoix Serrigny. This allows them to control their wood sourcing and the barrel production. Maison Louis Jadot now controls 105 hectares in Burgundy with more than 70 hectares in the Côte d'Or, exclusively in Premier and Grand Cru. They produce both negociant wines under the Maison Louis Jadot label and a number of Domaines: Gagey, Duc de Magenta, Louis Jadot and Héritiers de Louis Jadot.
This blanket regional appellation can apply to wines throughout Burgundy (60% of the area's production) as long as they comply with regulations relating to grape type, yield and alcohol content. Reds and roses are from Pinot Noir or Gamay. Whites are Chardonnay. They are usually the most straightforward of the Burgundy wines, and as a result are the least expensive and the most approachable upon release. In the hands of a more serious producer these can represent exceptional value and quality. The wines are made with the same care and attention to detail as their grander wines. However, they may not qualify for a village or communal appellation because the vines are too young or the vineyard area is outside the appellation boundary.