2017 - Barbaresco Asili Bruno Giacosa
12B7BAABG6PK _ 2017 - Barbaresco Asili Bruno Giacosa - 6x75cl
Colour
Red
Producer
Bruno Giacosa
Region
Barbaresco
Grape
Nebbiolo
Drinking
2025 - 2035
Case size
6x75cl
Available Now

2017 BARBARESCO ASILI BRUNO GIACOSA - 6x75cl

Colour
Red
Producer
Bruno Giacosa
Region
Barbaresco
Grape
Nebbiolo
Drinking
2025 - 2035
Case size
6x75cl
Available Now
Duty Paid (Inc. VAT)
Case price £856.07 (Inc. VAT)
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

Tasting Notes

  • JS

    James Suckling, April 2020,
    Score: 98

    There’s impeccable transparency and freshness to this Barbaresco on the nose, which introduces bright rose petals, lifted orange peel, crushed stones and sour cherries. The stoney tannins trace intricate detail on the medium-to full-bodied palate, highlighting the racy acidity, brambly undertones and a beautiful array of wild berries. Yes, there’s power and depth of flavor, but this is all about grace and beauty. Drink from 2024.

Producer

Bruno Giacosa

Region

Barbaresco

Situated due northeast of Barolo, Barbaresco's soils are predominantly calcareous marls similar tothe vineyards of La Morra. Barbarescos tend to be lighter and more delicate in style with tannins that are often more textured than its Barolo counterparts. Slightly lower in altitude than Barolo, its Nebbiolo tends to ripen earlier creating some possible vintage variations between the two neighbouring areas. The wines are also released a year earlier.