
- Colour Red
- Producer E Guigal
- Region Côte Rôtie
- Grape Syrah
- Drinking 2025 - 2050
- Case size 6x75cl
- Available Now
2016 - Côte Rôtie La Turque E Guigal - 6x75cl
- Colour Red
- Producer E Guigal
- Region Côte Rôtie
- Grape Syrah
- Drinking 2025 - 2050
- Case size 6x75cl
- Available Now
Select pricing type
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Jeb Dunnuck, December 2019, Score: 95/98
Not yet bottled, the 2016 Côte Rôtie La Turque was tight and closed on this occasion, yet its potential is undeniable. Vivid cassis and black fruits intermixed with hints of licorice, cured meats, and graphite all give way to a powerful, full-bodied 2016 that has the vintage’s elegance and purity paired with plenty of power. With lots of tannins, yet more than enough fruit, it’s another wine that won’t hit maturity for another decade, and it will keep for 30+ years.
Producer
E Guigal

Region
Côte Rôtie
Only a red wine appellation, Côte Rôtie is the most northern of all Rhône appellations and is produced mostly from Syrah, although Viognier may contribute up to 20% of the blend. Its terroir is divided into two categories. Côte Brune's soil is comprised of iron-entrenched granite giving thesoil a rich red-brown colour. As a result, it creates wine of notable power and concentration that usually needs time in the cellar to soften and develop. Heading south down the slope towards Condrieu, one encounters Côte Blonde, an area comprised of decomposed schist and mica that is lighter in colour and tends to produce elegantly styled wine for earlier consumption (most of the area's Viognier is grown here). Many traditional producers of Côte Rôtie feel that their best wines are a blend of the two.