- Clos du Marquis
- St Julien
- Cabernet Sauvignon / Merlot / Cabernet Franc
- Case size
- Available Now
Neal Martin, July 2019,
The 2015 Clos du Marquis has a fine blackberry and briary scented bouquet with discreet touches of graphite. The palate is simple with sharp acidity, fresh and nicely focused. The cedar and mint-tinged finish lingers in the mouth. This does not show quite as well compared to just after bottling, but it is just a matter of time. Tasted blind at the Southwold 2015 Bordeaux tasting.
Neal Martin, April 2016,
The 2015 Clos du Marquis is a blend of 66% Cabernet Sauvignon, 31% Merlot and 3% Cabernet Franc cropped at 39 hl/ha between 22 September and 9 October, a total of 15 days of picking. Matured in 50% new oak, it has a pure and harmonious bouquet with blackberry, sous-bois and subtle tobacco aromas that gently unfold in the glass. The palate is medium-bodied with supple tannin in the mouth, a keen line of acidity, fine precision here with a mineral-rich finish that exudes terroir expression. This is a great Clos du Marquis from Jean-Hubert Delon and his team, a Clos du Marquis with swagger. Drink: 2020 - 2040
Antonio Galloni, April 2016,
The 2015 Le Clos du Marquis emerges exclusively from 30+ year-old vines on the property. Lavender, violet, plum, crème de cassis, spice and menthol meld together in a deep, beautifully layered Saint-Julien built on spherical texture and juiciness. Silky tannins give the 2015 its up-front, racy personality, while sweet floral notes add aromatic lift on the finish. This is a very pretty and complete wine. Tasted two times.
James Suckling, April 2016,
Very fine Clos du Marquis and very pure. The cabernet sauvignon really comes through here with extremely pretty tannins and a mineral, dark fruit aftertaste. Clear and precise. Refined.
Matthew Jukes, April 2016,
(66 Cabernet Sauvignon, 31 Merlot, 3 Cabernet Franc) | 50% new oak. | 13.8% alc. The removal of around 15-20% into La Petite Marquise (q.v.) has helped this wine to become finer, longer, more persistent and also more packed with fruit. This is a very successful exercise in making two better wines from one already good one. Clos du Marquis is a triumph in this vintage. The length is sensational and the intensity of flavour never drops off. It is situated on classic Saint-Julien terroir (unlike Las Cases, which somehow seems more Pauillac-like) and it shows the clear Saint-Julien flavour palette in this vintage.
Jancis Robinson, April 2016,
66% Cabernet Sauvignon, 31% Merlot, 3% Cabernet Franc. Very dark crimson. Very fragrant and much more concentrated and rich than Petite Marquise. Cool and fresh. Really very sophisticated. Bravo! Compete and sappy. 13.8% Drink 2023-2035
Tim Atkin, May 2016,
The launch of a second wine seems to have increased the quality of Clos du Marquis, which was already high. Savoury, sweet and well balanced, with none of the firmness the wine can show in its youth, this has plenty of oak as well as bramble and red fruit intensity. Drink: 2022-30
Wine Spectator, April 2016,
Gorgeous, with anise, plum, blackberry and sweet tobacco notes already melded together seamlessly. Fleshy and inviting through the finish, with long, velvety tannins that are the hallmark of 2015. This is a delicious wine in the making.
Antonio Galloni, Feb 2018,
The 2015 Clos du Marquis is powerful and dense from the outset. Inky blue/purplish fruit, licorice, spice, lavender and licorice are all pushed forward in this decidedly plush, voluptuous Saint-Julien. Firm tannins give the wine explosive energy that carries through to the persistent finish. From barrel, the 2015 was much more forward, but from bottle my impression is that it is going to need at least a few years to be at its very best. There is a good bit of polish here that just needs time to fully emerge. -- Antonio Galloni 92+ Drink Dates 2020 - 2030
Clos du Marquis
Clos du Marquis was first created in 1904 as a "brand", a second wine to Léoville Las Cases whichwould absorb the barrels not deemed fine enough for the grand vin. Over time it became a wine inits own right and since 1989 has been produced from separate parcels which lie outside Léoville LasCases' main vineyards.
St Julien is like the middle child of the Médoc - not as assertive as Pauillac or as coquettish as Margaux. It lies firmly between the two more outspoken communes and as a result produces a blend of them both. St Julien's wines have often been sought out by aficionados for their balance and consistency, particularly in the UK. Yet due to its middle child nature, it can occasionally be overlooked globally and as a result underrated by those markets outside the UK. Despite the fact that it has no first growths, it has several second growths including Léoville Las Cases, Léoville Barton, Léoville Poyferré and Ducru Beaucaillou as well as the celebrated châteaux such as Talbot and Beychevelle.