- 2022 - 2035
- Case size
- Available Now
Antonio Galloni, February 2018,
The 2014 Barolo Castiglione is superb. Nuanced, layered and sculpted in the glass, the Castiglione is a wine of real precision and class. In 2014, the Castiglione is medium in body and gracious, with perhaps a bit less stuffing than in some previous editions, but tons of persistence. Hints of lavender, rose petal and red berry fruit lead into the crystalline, translucent finish. Time in the glass brings out this gorgeous Barolo's more refined side. Once again, the Castiglione is a real overachiever. The Castiglione is built on a core of Ravera, with a complement of fruit from other sites that are often vineyard-designated by other producers. 93/100. Drink 2020 - 2034
Wine Advocate, June 2018,
This is a terrific and flexible expression of Nebbiolo that can adopt to almost any dinner party setting. The 2014 Barolo Castiglione was designed for people who want to enjoy Barolo in an easy and direct manner. This Barolo is offered at higher production numbers, although this vintage is comparatively smaller. On average they make anywhere from 44,000 to 53,000 bottles, but in 2014 only 35,000 bottles were produced. The bouquet here is generous and broad with dark fruit, spice and tar. You even get a touch of citrus or dried orange peel. The mouthfeel is a bit thinner and more delicate in this vintage. Yet the tannins leave a firm footprint and promise a good aging future ahead. The Vietti estate produced exactly 46% less fruit in 2014. (It's impossible not to admire that precision.) Luca Currado likens 2014 to what he calls a "bell bottom" vintage because it reminds him of the iconic wines of yesteryear, such as 1961, 1964 and 1971. 93/100. Drink 2020 - 2035
Piedmont is located in the north western corner of Italy. Though several grape varieties are prominent such as Dolcetto, Barbera and Moscato, it is Nebbiolo that reigns supreme. It produces wines that are not particularly deep in colour, yet they are perfumed, powerful and can age for many years. Due to the ethereal nature of the Nebbiolo grape and the numerous single vineyard wines, many compare top examples to grand cru Burgundies of the Côte de Nuits.Mountainous, its vineyards are cut into the hillsides forming terraces reminiscent of the Mosel Valley in Germany and the northern Rhone Valley in France. The two most notable appellations are Barolo and Barbaresco.