2013 - Viña Real Rioja Gran Reserva CVNE
11B3VRGRC6PK _ 2013 - Viña Real Rioja Gran Reserva CVNE - 6x75cl
Colour
Red
Producer
CVNE
Region
Rioja
Grape
Tempranillo
Drinking
2019 - 2023
Case size
6x75cl
Available Now

2013 VIÑA REAL RIOJA GRAN RESERVA CVNE - 6x75cl

Colour
Red
Producer
CVNE
Region
Rioja
Grape
Tempranillo
Drinking
2019 - 2023
Case size
6x75cl
Available Now
Duty Paid (Inc. VAT)
Case price £148.07 (Inc. VAT)
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

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Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

Tasting Notes

  • WA

    Wine Advocate, June 2019,
    Score: 92

    The Gran Reserva from Viña Real is also from the wet, cool and challenging 2013 vintage, so I tasted the 2013 Viña Real Gran Reserva next to the Cune Gran Reserva from the same vintage. This classical blend of Tempranillo with 10% Mazuelo and 5% Graciano matured in barrel for 24 months. This is a redder style of Viña Real, a little lighter, less concentrated and more aerial, with a cereal-like twist and a medium-bodied palate with very fine tannins. Good for food.

  • JS

    James Suckling, August 2018,
    Score: 92

    A delicious red now with wet earth, spice and ash aromas and flavors. Medium body, fine tannins and a fresh finish. A nice wine from a difficult vintage. Drink now.

  • VIN

    Vinous, February 2019,
    Score: 93

    Brilliant ruby-red. A sexy, expansive bouquet evokes ripe red and blue fruits, incense, vanilla and exotic spices, with a floral note that gains strength as the wine opens up. Sweet, broad and densely packed, offering intense black raspberry, cherry liqueur, cola and vanilla flavors that are underscored by vein of juicy acidity. Finishes with impressive, spicy power, sharp delineation and round, even tannins that build slowly.

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Producer

CVNE

Historic Rioja house, which includes the estates of Vina Real, Contino, Imperial, and Cune. They pride themselves on incorporating Rioja's tradition and modern innovation. C.V.N.E. stands for Compania Vinicola del Norte de Espana (The Northern Spanish Wine Company). It was established in 1879 and is still run by the same family today, now in its fifth generation.

Region

Rioja

By the far the best known of Spain's wine regions is Rioja, which takes its name from the rio(river) Oja, a tributary of the river Ebro. Lying in the north of the country, along the Ebro valley, the area is sheltered from rain-bearing Atlantic winds by the dramatic Sierra de Cantabria to the north and west. The hilly vineyards are interspersed with orchards, poplars and eucalyptus trees. Rioja is further divided into three sub-regions - Rioja Alta, Rioja Alavesa and Rioja Baja. The first two are best regarded, with vines planted on cool slopes with clay and limestone soils. The permitted grape varieties for Rioja are tempranillo, which is grown extensively in Rioja Alta and Alavesa and will form the backbone of all the best wines, garnacha, widespread in Rioja Baja and used to add body to the blend, and mazuelo (carignan) and graciano, both grown in miniscule proportions. The key to understanding Rioja is the technique used to mature the wine. Unlike most other areas of Europe, American oak barrels are used which give the wines their characteristic soft vanilla, almost coconuty flavour. Historically the wines were aged for periods far longer than legally required, until all the fruit character had died down and the end result was a light, tawny-coloured wine dominated by oak flavours. Although there are still supporters of this classic style, far more producers are making wines in a more modern way, allowing the dark berry fruit flavours to burst through balanced by a more judicious use of oak ageing and often opting for French oak now.