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Antonio Galloni, March 2018,
The terrific 2013 Palafreno, 100% Merlot, is pliant, supple and super-expressive. Plum, black cherry, menthol, licorice, spice and dried flowers add aromatic nuance. Silky tannins wrap around the creamy, inviting finish. This fruit was picked during the last week of September, which is very much on the late side for the Merlot at Querciabella.
James Suckling, March 2018,
Beautifully ripe mulberries take center stage as well as freshly picked brambleberries, plums and so much orange rind. Bursting with blue fruit and acidity, the palate is full and well structured, culminating in a long, juicy finish. Merlot magic. Easily the best ever. Drink now and delight in this. Made from organic grapes.
Arguably the most celebrated of all Italian regions for its sun, delicious food and rich wines. Chianti lies at the heart of this centrally located, picturesque and expansive area. Tuscany is also home to Chianti's more powerful cousin, Brunello di Montalcino, illustrious Super Tuscanblends and spicy, exuberant whites.