2012 - Vosne-Romanée Les Hautes-Maizières Vieilles Vignes Domaine Bruno Clavelier
09B2VRHMVC6PK _ 2012 - Vosne-Romanée Les Hautes-Maizières Vieilles Vignes Domaine Bruno Clavelier - 6x75cl
Colour
Red
Producer
Domaine Bruno Clavelier
Case size
6x75cl
Available Now

2012 VOSNE-ROMANÉE LES HAUTES-MAIZIÈRES VIEILLES VIGNES DOMAINE BRUNO CLAVELIER - 6x75cl

Colour
Red
Producer
Domaine Bruno Clavelier
Case size
6x75cl
Available Now
Duty Paid (Inc. VAT)
Case price £496.07 (Inc. VAT)
Go to Basket

Need help? Call +44 (0)20 7793 7900 or email wine@goedhuis.com.

Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

Tasting Notes

  • BURG

    Burghound, January 2014,
    Score: 89-91

    A highly perfumed nose displays notes of dried herbs, spices, lavender and dark cherry. The medium-bodied flavors possess a cool and admirably pure mouth character with a seductive mouth feel as there is plenty of structure-buffering dry extract that coats the mouth on the impressively long finish. This is an excellent villages that should drink well young but age well too. Drink 2018+

  • ST

    Stephen Tanzer, January 2014,
    Score: 89-91

    (from cooler, clay-based soil on the hillside): Bright dark red. Very spicy, slightly exotic aromas of black cherry, lavender and garrigue. A step up in fruit intensity from the foregoing samples, with solid minerality adding to the impression of structure. Has the mid-palate fruit to support its substantial dusty, ripe tannins. A distinctly virile style that Clavelier described as "the first meat wine in the series."

  • JH

    Julia Harding, January 2014,
    Score: 16.5

    Peppery dark and fresh on the nose. Lively, dryish tannins, a bit slight overall so the end is rather hard. Drink 2015-2019

More Tasting Notes Hide More Tasting Notes

Producer

Domaine Bruno Clavelier

Bruno crafts his superb terroir-driven wines using new French oak in moderation (15-20% for the village wines and up to a third for the premiers crus) and minimal manipulation in the cellar. He practices biodynamic farming and the domaine is certified organic. Bruno is also a very gifted rugby player and played rugby for Dijon in the French first division before devoting himself ful time to winemaking.