- Domaine Leflaive
- 2017 - 2026
- Case size
Burghound, June 2013,
This is also notably riper but slightly fresher with its aromas of acacia blossom, lemon zest and mineral reduction. There is both good energy and volume to the stony medium-bodied flavors that are relatively generous yet retain a good sense of detail on the naturally sweet, intense and lingering finish. I like the complexity and this should age well over the mid-term. Drink:2018+
"One of the greatest white wine domaines in Burgundy" remarked Clive Coates. Doamine Leflaive's vineyards in Puligny Montrachet are steeped in history and the current generation can look back to 1717 for the first Leflaive family occupation of the farm buildings that they use today. The domaine was founded by Joseph Leflaive, who came to Burgundy in 1905. Anne-Claude Leflaive, the granddaughter of Joseph was appointed to run the domaine in 1990. A fervent proponent of biodynamic viticulture, Anne-Claude converted the domaine to biodynamics. After her untimely death in 2015, Brice de La Morandiere's, Anne-Claude's nephew and great grand son of Joseph Leflaive took on the mantle. He upholds the terroir-orientated, sustainable winemaking philosophy of the family.
Puligny Montrachet is known as the most delicate of the white wine appellations south of Beaune.Its wines tend to be linear and mineral offering delicate floral and orchard fruit aromatics. Its village and premier cru vineyard area total slightly over 200 hectares but almost half of them are premier cru making them one of the highest proportions of quality vineyards in the Côte de Beaune. Several grand cru vineyards are present, the most notable being Le Montrachet and Bâtard Montrachetwhich it shares with neighbouring Chassagne, but it does have the extraordinary Chevalier Montrachet and the tiny Bienvenues Bâtard Montrachet all to itself. There are a handful of red wines grown, but they tend to be quite light and need to be drunk in their youth.