- Domaine Perrot-Minot
- Pinot Noir
- Case size
- Available Now
Domaine Perrot-Minot has 20 acres under vine. A family run domaine, established in 1963 and now run by Christophe Perrot-Minot, it prouduces 18 wines including nine Premier Cru and two Grand cru bottlings. Most of the vines are of a good age (13 of the 18 bottlings are 45+yrs old "Vieilles Vignes".) As a firm believer in noninterventionist winemaking, Christophe uses no chemical fertilisers, employs a green harvest to bear only six to seven bunches per vine, and both harvests and sorts by hand. Each wine receives 30%-60% new oak (depending on its cru status), ages for 14-18 months and is bottled without fining or filtration.
Morey St. Dénis often suffers from an identity crisis. They are more fruit forward than the wines of Gevrey Chambertin, yet more structured than those of Chambolle Musigny. It seems in this sensethat they are like middle children, always wanting to please yet not standing out as the noisy one or the notably quiet one. They are however crowd pleasers and for those who feel that Gevreys are too muscular and Chambolles too feminine; Moreys seem just right, offering velvety tannins and tangible fruit. The village offers five grand cru vineyards including Clos de la Roche, Clos St. Dénis and Clos des Lambrays which nonetheless can rival those of neighbouring villages in terms of quality (some even view them as the best in the Côte de Nuits) and various premier cru vineyards.