2006 Anaperenna Shiraz Cabernet Sauvignon Ben Glaetzer - 6x75cl
15A6ASCG6PK _ 2006 - Anaperenna Shiraz Cabernet Sauvignon Ben Glaetzer - 6x75cl
  • Colour Red
  • Producer Glaetzer
  • Region Barossa Valley
  • Drinking 2011 - 2030
  • Case size 6x75cl
  • Available Now

2006 - Anaperenna Shiraz Cabernet Sauvignon Ben Glaetzer - 6x75cl

  • Colour Red
  • Producer Glaetzer
  • Region Barossa Valley
  • Drinking 2011 - 2030
  • Case size 6x75cl
  • Available Now
Select pricing type
Pricing Info
Case price: £269.08 Duty Paid inc VAT
Equivalent Bottle Price: £44.84 Duty Paid inc VAT
Case price: £205.00 In Bond
Please note: This wine is available for immediate delivery.
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.
  • Robert Parker, October 2007, Score: (94-97)/100

    The 2006 Shiraz (75%) – Cabernet Sauvignon (25%) “Anaperenna” is the wine formerly known as Godolphin, the change resulting from a trademark dispute. It was aged for 15 months in new French and American oak. Opaque purple, it offers a sensational bouquet of pain grille, scorched earth, meat, game, blueberry, and black currants. This is followed by a surprisingly elegant yet powerful, structured wine with gobs of spicy fruit, ripe tannins, and a plush texture. The long, 60-second finish is succulent and sweet. Give this classy wine 4-6 years in the cellar and enjoy it through 2030. Hats off to Ben Glaetzer for producing an extraordinary portfolio! The renowned winemaker, Ben Glaetzer, sources all of his fruit for this label from the Ebenezer district in the northern Barossa. Many knowledgeable experts cite this sub-region as the finest in the Valley. Jay S Miller Score (94-97)/100 Drink Date 2011-2030

Producer

Glaetzer

Region

Barossa Valley

Located in the south east of the wine state of South Australia, the Barossa Valley is not only the most famous wine region in Australia but also is the one which produces the most wine. The summers here are hot and dry so drought can be a problem. As a result, unirrigated bush vines scatter the landscape, some even dating back to the 19th Century. These old traditional Shiraz vines can produce the most concentrated form of what has become one of the world's most distinctive winestyles, Barossa Shiraz. These are rich, powerful, chocolaty and spicy wines, to which Viognier is sometimes added for extra perfume. There are old Grenache and Mourvèdre vines too in the region, which combine with Shiraz to make the popular blend ‘GSM'. Semillon is more common than Chardonnayin the Barossa, producing some rich white wines. Cabernet Sauvignon can also be found but only on certain soils as it is less dependable than Shiraz.