- Colour Red
- Producer Château Canon
- Region St Emilion
- Grape Merlot / Cabernet Franc
- Drinking 2008 - 2020
- Case size 12x75cl
- Available
2001 - Ch Canon 1er Grand Cru Classé St Emilion - 12x75cl
- Colour Red
- Producer Château Canon
- Region St Emilion
- Grape Merlot / Cabernet Franc
- Drinking 2008 - 2020
- Case size 12x75cl
- Available
No further quantities available
Go to BasketNeed help? Call +44 (0)20 7793 7900 or email wine@goedhuis.com.
-
Neal Martin, October 2015, Score: 86+
Tasted at the Château Canon vertical, the 2001 Canon is a good if not great contribution to the vintage, though within the context of great Right Bank wines, I am convinced that it should be better. It has a nicely defined nose that rather lacks some elegance and complexity: red pastilles, a touch of cherry liqueur and balsamic. The palate is medium-bodied with grainy tannin, quite mature for a 2001, leathery and a little loose knit with an attenuated, soy-tinged finish. This is just so-so. A second bottle is poured and granted, it is better. But it still does not match the bar set by what was a great Right Bank vintage. It just seems rather conservative, unwilling to make the effort to create a great Canon à la 2005, 2009 or 2010. Tasted October 2015.
-
Robert Parker, June 2004, Score: 88
A distinctive, structured, mineral-infused, medium-bodied effort, the 2001 Canon exhibits notes of damp earth, sweet cherries, and spice, a firm structure, and very good purity. This is clearly an estate on the rebound. Anticipated maturity: 2005-2014.
Producer
Château Canon
Château Canon is located on rich limestone soil slopes southwest of the town of St Emilion. It is known for its muscular style which when young can be quite backward and tight but with age can evolve beautifully. Now owned by Chanel, who have invested heavily, Canon is going from strength to strength.
Region
St Emilion
South of Pomerol lies the medieval, perched village of St Emilion. Surrounding St Emilion are vines that produce round, rich and often hedonistic wines. Despite a myriad of soil types, two main ones dominate - the gravelly, limestone slopes that delve down to the valley from the plateau and the valley itself which is comprised of limestone, gravel, clay and sand. Despite St Emilion's popularity today, it was not until the 1980s to early 1990s that attention was brought to this region. Robert Parker, the famous wine critic, began reviewing their Merlot-dominated wines and giving them hefty scores. The rest is history as they say. Similar to the Médoc, there is a classification system in place which dates from 1955 and outlines several levels of quality. These include its regional appellation of St Emilion, St Emilion Grand Cru, St Emilion Grand Cru Classé and St Emilion Premier Grand Cru Classé, which is further divided into "A" (Ausone and Cheval Blanc) and "B" (including Angélus, Canon, Figeac and a handful of others). To ensure better accuracy, the classification is redone every 10 years enabling certain châteaux to be upgraded or downgraded depending on on the quality of their more recent vintages.