1989 Ch Clinet Pomerol - 6x75cl
0689CLIN6PK _ 1989 - Ch Clinet Pomerol - 6x75cl
  • Colour Red
  • Producer Château Clinet
  • Region Pomerol
  • Grape Merlot / Cabernet Sauvignon / Cabernet Franc
  • Drinking 2000 - 2025
  • Case size 6x75cl
  • Available Now

1989 - Ch Clinet Pomerol - 6x75cl

  • Colour Red
  • Producer Château Clinet
  • Region Pomerol
  • Grape Merlot / Cabernet Sauvignon / Cabernet Franc
  • Drinking 2000 - 2025
  • Case size 6x75cl
  • Available Now
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Pricing Info
Case price: £4,126.07 Duty Paid inc VAT
Case price: £3,425.00 In Bond
Please note: This wine is available for immediate delivery.
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Pricing

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  • Robert Parker, February 1997, Score: 100

    Wine Advocate #109 (Feb 1997) Robert Parker 100 points Drink 2001-2030 The 1989's aroma (believe it or not, the first bottle in the blind tasting was badly corked) jumps from the glass, offering up pure scents of flowers, black-raspberries, currants, vanillin, and truffles. Full-bodied, with a seamless texture, fabulous concentration, a massive degree of richness, but no heaviness or awkwardness, this remains one of the most profound young wines I have ever tasted. Its sweetness of fruit and layers of flavor, combined with its remarkable texture are the stuff of legends. Both of these wines are approachable (their high Merlot content ensures them softness), yet they remain largely unevolved. If readers like them young, do not hesitate to drink a bottle or two. Ideally, both the 1989 and 1990 vintages will benefit from 4-5 years of cellaring. Given the 1989's additional flavor extraction and length, it is a 25-30-year wine. Anticipated maturity: 2001-2030.

Producer

Château Clinet

Ch Clinet was relatively unknown until the late 1980s when its 1989 and 1990 were awarded 100 points and 96 points, respectively by Robert Parker. Known for its modern-styled wine, crystal clean cellar and its consulting oenologist, Michel Rolland, it is easy to see why many admire its results.

Region

Pomerol

The small sub-region of Pomerol is situated north-east of the industrious city of Libourne. Pomerol's soils are predominately iron-rich clay with a smattering of gravel that produce wines with extraordinary power and depth. As a result of this clay-dominance, it has the highest percentage of Merlot planted in all of Bordeaux. Certain châteaux are produced exclusively from this grape, but most incorporate smaller quantities of Cabernet Sauvignon and Cabernet Franc as well. Despite its hefty (if not exclusive) proportion of Merlot, many people think of wines from this region as separate entities. As one wine aficionado stated recently, "It's not Merlot. It's Pomerol." Despite the region's small size, Pomerol contains some of the world's most sought after (and expensive) wines including Pétrus, Le Pin, Lafleur, l'Evangile and Vieux Château Certan. Unlike other Bordelais subregions, there is no system of classification. The châteaux are traded on reputation alone.

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