- Château l'Eglise-Clinet
- Merlot / Cabernet Franc
- Case size
- Available Now
Robert Parker, Aug 2014,
A 90% Merlot and 10% Cabernet Franc blend from the Plateau of Pomerol near the church, the wine has an inky/purple color, a sweet kiss of mulberry and black cherry liqueurs, interwoven with licorice, truffle, a hint of melted road tar and background spice and oak. The wine is opulent, medium to full-bodied and unquestionably a tour de force for this vintage. Kudos to Durantou. If you can find it, this is clearly one of the candidates for the wine of the vintage and a real star. Drink from 2018-2027. It-s no surprise that perfectionist/meticulous proprietor Denis Durantou has turned out one of the best wines of the vintage. Harvested September 27-October 6, only 10,000 bottles were produced in this tiny yielding vintage that also required a draconian-like selection process to keep the best fruit under the top label. Drink: 2018 - 2027
The most famous of the Pomerol "Clinets", L'Eglise Clinet has been run by the Durantou family for 5 generations. It was the wonderful Denis Durantou who catapulted this château skywards when he took over in 1983. He very sadly died in 2020, but he leaves behind him an incredible legacy. This tiny flagship estate, now considered one of the superstars of Pomerol, is just over 4 hectares in size and is in the very capable hands of two of Denis' daughters, Noémie and Constance, who continue to manage the property and build on their father's brilliant winemaking.
The small sub-region of Pomerol is situated north-east of the industrious city of Libourne. Pomerol's soils are predominately iron-rich clay with a smattering of gravel that produce wines with extraordinary power and depth. As a result of this clay-dominance, it has the highest percentage of Merlot planted in all of Bordeaux. Certain châteaux are produced exclusively from this grape, but most incorporate smaller quantities of Cabernet Sauvignon and Cabernet Franc as well. Despite its hefty (if not exclusive) proportion of Merlot, many people think of wines from this region as separate entities. As one wine aficionado stated recently, "It's not Merlot. It's Pomerol." Despite the region's small size, Pomerol contains some of the world's most sought after (and expensive) wines including Pétrus, Le Pin, Lafleur, l'Evangile and Vieux Château Certan. Unlike other Bordelais subregions, there is no system of classification. The châteaux are traded on reputation alone.