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Review of the Year

March 31st saw the end of another financial year at Goedhuis but under very different circumstances to 12 months earlier. Our offices in Bermondsey Street lay empty and our IT upgrade over the last year seemed even better value for...

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An introduction to organic and biodynamic wines

As our attention towards the impact of climate change has grown in recent times, many more people have started to use reusable coffee cups, water bottles and recycling as much as possible, to decrease their carbon footprint and help the...

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2019 Bordeaux En Primeur | To release or not to release

The third week in May, a high-class vintage on our hands… this should be one of our busiest weeks of the year. Full on en primeur season! The early-releasing classed growths would have come and gone, and this week we would be getting ready for some of the greatest châteaux, with maybe even a First Growth coming out.   Understandably that is not the case this year. All is not lost however for buyers...

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A View from the Vineyards: Instalment 2

Spring and budding in the vineyards are always an exciting time for vignerons, but it can be accompanied by an equal amount of stress, namely the fear of frost. Two days after I posted my blog on the 25th March, temperatures...

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A view from the vineyards - The impact of social distancing

It is times like this that we truly value the very special relationship we have with our vignerons and winemaking friends. In the same way that it is so important to keep our spirits up at home amongst family, friends...

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