Louis Roederer Brut Nature 2006
Frederic Rouzaud, President of Louis Roederer along with Jean-Baptiste Lecaillon, Vice President and Chef de Caves, presented
Frederic Rouzaud, President of Louis Roederer along with Jean-Baptiste Lecaillon, Vice President and Chef de Caves, presented
It was fitting that we hosted our recent Riecine wine dinner in Manicomio (Italian for Mad House!) in Chelsea recently
I have long admired this iconic champagne but from afar. Now, having just visited and stayed at the magnificent Ch de Sarran I am seriously impressed
There is little better for you than imbibing a few glasses of organic wine on a July morning and we have just had that pleasure…. Ch Léoube in Bormes-les-Mimosas,
To escape to Tuscany for a few days is a privilege and having done just that I am re-engaged even more passionately with this diverse and beautiful region