Bordeaux En Primeur 2017 | Day 4 | Pessac-Leognan & a little St Julien
April 13th 2018

Day four of our Bordeaux En Primeur 2017 trip sees us staying close to the city in the neighbouring appellation of Pessac-Léognan, starting with Château Haut Bailly. We are greeted at the estate by technical director, Gabriel Vialard, who walked the team through the vineyards and cellars en route to their tasting room which overlooks the vines.