2014 Ch Pétrus Pomerol

Ch Pétrus Pomerol
Colour
Red
Producer
Château Pétrus
Region
Pomerol, Red Bordeaux
Grape
Merlot, Cabernet Franc
Drinking
2026-2040
Case Size
6x75cl
Available Now
2014 Ch Pétrus Pomerol
Colour
Red
Producer
Château Pétrus
Region
Pomerol, Red Bordeaux
Grape
Merlot, Cabernet Franc
Drinking
2026-2040
Case Size
6x75cl
Available Now

In Bond
Case price

£11,500.00 (Ex. VAT)

Qty
(1 in stock)

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Tasting Notes

Neal Martin, April 2015, Score: 93-95

The Petrus 2014 was picked from 23 September until 4 October. Delivering 14.5% alcohol, the same as 2009 and 2010, which is being aged in 50% new oak and includes 3% vin de presse, is deceptively uncomplicated on the nose at first, but don't be fooled. Affording it time to open (whilst videoing Olivier Berrouet) it develops very attractive blackberry, briary, violets and incense aromas that are beautifully defined. The palate is medium-bodied with tensile tannins. The acidity is very well judged with lightly grippy black fruit, a pleasant salinity surfacing towards the licorice and tar-tinged finish that fans out gradually. It does not have the length of a top tier vintage but as you would expect there is real class here. Perhaps it will be more approachable than other vintages thanks to the fineness of the tannins, but overall, this is a great wine under the guiding hand of Olivier Berrouet even if it is not the greatest Petrus he will ever make.

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Producer

Château Pétrus

Undoubtedly one of the most celebrated and sought after estates in Bordeaux, Château Pétrus needs little introduction. This legendary chateau is owned by the Libournais merchant JP Moueix. Pétrus' vineyards are on the eastern side of the Pomerol appellation towards St. Emilion and are planted principally with Merlot with a smattering of Cabernet Franc. The style is famously opulent and complex.

Region

Pomerol, Red Bordeaux

The small sub-region of Pomerol is situated north-east of the industrious city of Libourne. Pomerol's soils are predominately iron-rich clay with a smattering of gravel that produce wines with extraordinary power and depth. As a result of this clay-dominance, it has the highest percentage of Merlot planted in all of Bordeaux. Certain châteaux are produced exclusively from this grape, but most incorporate smaller quantities of Cabernet Sauvignon and Cabernet Franc as well. Despite its hefty (if not exclusive) proportion of Merlot, many people think of wines from this region as separate entities. As one wine aficionado stated recently, "It's not Merlot. It's Pomerol." Despite the region's small size, Pomerol contains some of the world's most sought after (and expensive) wines including Pétrus, Le Pin, Lafleur, l'Evangile and Vieux Château Certan. Unlike other Bordelais subregions, there is no system of classification. The châteaux are traded on reputation alone.

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