2006 Brunello di Montalcino Poggio di Sotto - 6x75cl
12A6BMPO6PK _ 2006 - Brunello di Montalcino Poggio di Sotto - 6x75cl
  • Colour Red
  • Producer Poggio di Sotto
  • Region Montalcino
  • Drinking 2012 - 2020
  • Case size 6x75cl
  • Available Now

2006 - Brunello di Montalcino Poggio di Sotto - 6x75cl

  • Colour Red
  • Producer Poggio di Sotto
  • Region Montalcino
  • Drinking 2012 - 2020
  • Case size 6x75cl
  • Available Now
Select pricing type
Pricing Info
Case price: £1,333.24 Duty Paid inc VAT
Equivalent Bottle Price: £222.20 Duty Paid inc VAT
Case price: £1,095.00 In Bond
Please note: This wine is available for immediate delivery.
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

  • Goedhuis

    A lovely nose of sweet, crunchy red fruits leads to its succulent core of red plums and Morello cherry interlacedwith cinnamon and star anise - just so polished and balanced between its opulence and tender linearity. During ourvisit, we were fortunate to drink the 1999 and 2001 vintages at lunch which displayed incredible purity and youth,highlighting the wines' ability to age with grace. Piero's Brunellos are truly something special.

Producer

Poggio di Sotto

Perched high above the vineyards encircling Castelnuovo dell'Abate lies the Montalcino estate ofPoggio di Sotto. An idyllic Mediterranean paradise surrounded by rosemary, lavender andsunbathing lizards, the estate is composed of 35 hectares in total, 12 of which are planted with the finest Brunello (Sangiovese) clones.Visiting the charming, philosophical and enthusiastic owner, Piero Palmucci, is like engaging inconversatio...Read more

Perched high above the vineyards encircling Castelnuovo dell'Abate lies the Montalcino estate ofPoggio di Sotto. An idyllic Mediterranean paradise surrounded by rosemary, lavender andsunbathing lizards, the estate is composed of 35 hectares in total, 12 of which are planted with the finest Brunello (Sangiovese) clones.Visiting the charming, philosophical and enthusiastic owner, Piero Palmucci, is like engaging inconversation with Pablo Neruda. With a twinkle in his eye, a mischievous smile and unparalleledcalmness, he speaks passionately and eloquently about his wines and his insights.Like many great estates, his individuality is reflected in his thought-provoking wines. Burgundianin style, Palmucci's creations are beautiful expressions of Brunello di Montalcino - perfumed,luxuriously silky, refined and complex - which linger copiously on the palate. If his wines couldcompose, they would be Debussy.Read less

Region

Montalcino

Located southwest of Chianti, Montalcino came into its own in the late 1880s when local producer,Biondi-Santi, discovered a Sangiovese clone in his vineyard that was darker in colour than the rest. Its colour, however, was not its only attribute. It produced a wine with notable body, structure and length. He named it ‘brunello' meaning little dark one. This grape's genetic properties along with Montalcino's relatively temperate climate combine to create a wine stylistically different to that of more northerly Chianti. They are usually released approximately 5 years after the vintage following 2 to 4 years ageing in wood. The denomination of Riserva indicates a wine usually produced with more concentrated grapes than the traditional cuvéeand requires a minimum of one additional year of ageing.Today, Montalcino has become one of the most sought after appellations in the Tuscan region.

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