2000 Faugères Cuvée Magnoux Frédéric Albert - 12x75cl
10A0FAAM _ 2000 - Faugères Cuvée Magnoux Frédéric Albert - 12x75cl
  • Colour Red
  • Producer Domaine Frederic Albaret
  • Region Faugères
  • Drinking 2007 - 2013
  • Case size 12x75cl
  • Available Now

2000 - Faugères Cuvée Magnoux Frédéric Albert - 12x75cl

  • Colour Red
  • Producer Domaine Frederic Albaret
  • Region Faugères
  • Drinking 2007 - 2013
  • Case size 12x75cl
  • Available Now
Select pricing type
Pricing Info
Case price: £134.47 Duty Paid inc VAT
Equivalent Bottle Price: £11.20 Duty Paid inc VAT
Case price: £80.00 In Bond
Please note: This wine is available for immediate delivery.
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

Producer

Domaine Frederic Albaret

Based in the wilds of the Haut-Languedoc, Frédéric Albaret runs this 20 hectare estate, making concentrated, powerful wine, from a blend of Rhône grape varieties. He is devoted to his vines, but relaxed with his vinification - letting the quality of the grapes come through.

Region

Faugères

Forming part of the Languedoc in southern France, Faugères used to be known for just eau-de-vie and fortified Muscat. However, since the 1950s there has been a progression towards fine red wine made from Mediterranean grape varieties, mainly Carignan (traditionally vinified by carbonic maceration in an effort to soften it) with increasing proportions of Grenache, Syrah, Mourvèdre or Cinsault. These big, southern reds have a deep colour and are spicy, like southern Rhone reds, but also have the wild and rustic charm of the south west. Small amounts of dry, fruity rosé wines are produced from the same grape varieties and white grape varieties include Grenache Blanc, Clairette, Bourboulenc, Roussanne among others.

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